Banana Pudding Cookie

Ingredients: All-Purpose Flour (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), Butter (PASTEURIZED CREAM FROM MILK), Granulated Sugar (SUGAR), Light Brown Sugar (SUGAR, MOLASSES), Wafer Cookies (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, HIGH OLEIC CANOLA OIL, CONTAINS 2% OR LESS OF: SALT, WHEY, EGGS, NATURAL AND ARTIFICIAL FLAVORS, LEAVENING BAKING SODA AND/OR CALCIUM PHOSPHATE), SOY LECITHIN (EMULSIFIER), Egg, Banana, Banana Cream Instant Pudding (SUGAR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF DISODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, SALT, MALTODEXTRIN, MONO- AND DIGLYCERIDES (CONTAINS PROPYL GALLATE AND CITRIC ACID AS ANTIOXIDANTS), TITANIUM DIOXIDE (FOR COLOR), ARTIFICIAL FLAVORING, YELLOW 5, YELLOW 6. CONTAINS A BIOENGINEERED FOOD INGREDIENT.), Baking Soda (SODIUM BICARBONATE), Imitation Vanilla Extract (WATER, CARMEL COLOR, VANILLIN, ETHYL VANILLIN, AND 0.1% POTASSIUM SORBATE (ADDED AS A PRESERVATIVE), Kosher Salt.

Contains the following allergens: milk, soy, wheat, eggs

NET WT: 3 oz (85 g)